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Cooking Mediterranean
Menu
The Mediterranean Diet
Recipes
Appetizer
Mezze
Dinner
Drinks
Dessert
Sides
Breakfast
About
Contact Us
Federico Costa
Formentera Vegetable and Farro Salad
14 September 2024
by
Federico Costa
Whole Roasted Cauliflower with Tahini and Toasted Pine Nuts
13 September 2024
by
Federico Costa
Corsican Tomato and Nectarine Salad with Basil
12 September 2024
by
Federico Costa
Kale and Mushroom Breakfast Skillet with Poached Eggs
11 September 2024
by
Federico Costa
Egyptian Koshari with Cumin-Scented Tomato Sauce
7 September 2024
by
Federico Costa
Shakshuka with Crab, Fennel, and Saffron Aioli
6 September 2024
by
Federico Costa
Sardinian Roasted Vegetable and Farro Salad
5 September 2024
by
Federico Costa
Quinoa Tabbouleh with Edamame and Lemon Vinaigrette
3 September 2024
by
Federico Costa
Roman Broccoli and Sausage Penne (Penne alla Romanesca)
30 August 2024
by
Federico Costa
Whole Grain Farro Risotto with Wild Mushrooms and Thyme
28 August 2024
by
Federico Costa
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